This book will serve many people

“I’ve known Gina for many years. We’ve had the privilege of working together in the US and in shared work in China. Gina introduced me to both diabetes and celiac disease through the mature, accepting, focused way in which she deals with both. Her voice and her personal experiences seem to capture the attention of others and educate them while also making friends and sharing meals and life. This book will serve many people at a time when both diseases seem to be increasing their reach.”